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Saturday, April 11, 2009

Kerala Breakfast-Kuzhakatti(Steamed Rice Ball)

1. Soak boiled rice for 6 hours, drain,dry and pound it coarsely .
2. Splutter mustard seeds, dry red chillies, urud dal, chana dal, curry leaves in oil in a vessel big enough to meet your need.
3. Add water with salt and grated coconut to the above and boil
4 Add rice flour and stir it into a thick paste. Remove the vessel from stove
5. Make balls with the above mixture when it is semi hot
6 Steam the rice balls in a pressure cooker or steamer
7. Best served with chutney powder, chammandi, kadla curry etc

4 comments:

  1. Hi Sugathammayi, I will definitely try this one tomorrow, along with Dilna, and let you know the result... Do keep posting such recipes for amateurs like me...

    ReplyDelete
  2. Great job Sugathechy...All the best..., I too have a blog,check this http://sankeerthanam.blogspot.com/

    Love Vrindamahesh

    ReplyDelete
  3. ithu kuzakatta akukyilla kannur type bomb akkum ippol nalla order kittum try chayam

    ReplyDelete

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